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Monday, March 25, 2013

Buying Gas The Smart Way


Buying Gas The Smart Way.

TIPS ON PUMPING GAS

I don't know what you guys are paying for gasoline.... but here in California we are paying up to $3.75 to $4.10 per gallon. My line of work is in petroleum for about 31 years now, so here are some tricks to get more of your money's worth for every gallon:

Here at the Kinder Morgan Pipeline where I work in San Jose , CA we deliver about 4 million gallons in a 24-hour period thru the pipeline.. One day is diesel the next day is jet fuel, and gasoline, regular and premium grades. We have 34-storage tanks here with a total capacity of 16,800,000 gallons.

Only buy or fill up your car or truck in the early morning when the ground temperature is still cold. Remember that all service stations have their storage tanks buried below ground. The colder the ground the more dense the gasoline, when it gets warmer gasoline expands, so buying in the afternoon or in the evening....your gallon is not exactly a gallon. In the petroleum business, the specific gravity and the temperature of the gasoline, diesel and jet fuel, ethanol and other petroleum products plays an important role.



A 1-degree rise in temperature is a big deal for this business. But the service stations do not have temperature compensation at the pumps.


When you're filling up do not squeeze the trigger of the nozzle to a fast mode If you look you will see that the trigger has three (3) stages: low, middle, and high. You should be pumping on low mode, thereby minimizing the vapors that are created while you are pumping. All hoses at the pump have a vapor return. If you are pumping on the fast rate, some of the liquid that goes to your tank becomes vapor. Those vapors are being sucked up and back into the underground storage tank so you're getting less worth for your money.


One of the most important tips is to fill up when your gas tank is HALF FULL. The reason for this is the more gas you have in your tank the less air occupying its empty space. Gasoline evaporates faster than you can imagine. Gasoline storage tanks have an internal floating roof. This roof serves as zero clearance between the gas and the atmosphere, so it minimizes the evaporation. Unlike service stations, here where I work, every truck that we load is temperature compensated so that every gallon is actually the exact amount.


Another reminder, if there is a gasoline truck pumping into the storage tanks when you stop to buy gas, DO NOT fill up; most likely the gasoline is being stirred up as the gas is being delivered, and you might pick up some of the dirt that normally settles on the bottom.


To have an impact, we need to reach literally millions of gas buyers. It's really simple to do.


I'm sending this note to about thirty people. If each of you send it to at least ten more (30 x 10 = 300)...and those 300 send it to at least ten more (300 x 10 = 3,000) and so on, by the time the message reaches the sixth generation of people, we will have reached over THREE MILLION consumers !!!!!!! If those three million get excited and pass this on to ten friends each, then 30 million people will have been contacted!


If It goes one level further, you guessed it..... THREE HUNDRED MILLION PEOPLE!!!
Again, all you have to do is send this to 10 people. How long would it take?

Monday, March 11, 2013

HellFire Android App

HellFire 

- Android App - HellFire is completely ad-free, and powered by Mobage, the best, free, social game network. Hurl fireballs and evolve an army of mystical creatures, in this epic strategy game.


Only you can close the Gates of Hell...
Sinister creatures have found a way to unlock the Gate between our realm and theirs, bringing havoc to our once peaceful lands. Gate Hunters like you can destroy these dimensional rifts, and seal out the forces of HellFire before it is too late.

To be successful you must harness the elemental powers of Fire, Water, Death and Earth to command dragons, deadly beasts, and other mythic creatures against the hordes of Hell.

A VISUAL SPECTACLE

Summon and evolve hundreds of beautifully rendered creatures, while exploring volumes of expansive, 3D worlds. HellFire is one of the most visually spectacular games ever released on Android.

SIMPLE, YET CHALLENGING GAMEPLAY

Easy to pick up and fun to master. Innovative flick controls combine your own skills with the powers your creatures possess.



EXPLORE A MASSIVELY MULTIPLAYER WORLD

With over 600 chapters to complete, HellFire brings hours of dynamic gameplay to your device. Ongoing live events, new features, and downloadable content mean new challenges are only ever a few taps away.
The world needs a hero, are you ready?

HellFire is completely ad-free, and powered by Mobage, the best, free, social game network.

The Main Street Review

After installing this game, I have been in it to win it. The game play is very unique, the visuals are stunning, especially for an android game!! You can get lost in this title for hours.

Download Hellfire Today. ^_^

Monday, February 25, 2013

The Harlem Shake HD - Washington NC

About a week ago, I was casually lurking Facebook, when Trey Elks status popped onto my screen. "Needing someone with a camera to film and edit a Harlem Shake HD Video." I replied. "I'll be there!" and so it was. Saturday morning rolled around. The air was filled with the falling tear drops of angels. The temperature was a coat griping 34, coupled with the 100% humidity. It was real cold. Regardless, 100 brave kids seeking YouTube stardon showed up. Incostume, with a great mentality for doing The Harlem Shake.

And here it is.

Wednesday, October 24, 2012

The Quarry Restaurant + Bar Greenville NC

About The Quarry Restaurant and Bar

The Quarry provides Downtown Greenville North Carolina with specialty hand-crafted pizza, daily lunch specials, and a full sports bar. The menu has a variety of appetizers, salads and sandwiches. Fully stocked bar, wine by the glass/bottle and 21 taps!

The Main Street Review of The Quarry Restaurant and Bar

My wife and I were in town and starving. We pushed our 3 month old son up and down 5th street diligently looking for a tasty bite to eat when we noticed The Quarry Restaurant  There was a table full of sherrifs and we figured.. If the cops are willing to eat there, its gotta be decent, and extra safe because there were roughly 6 or 7 of them. Bonus. 

Soon as we walked in, we were swiftly greeted by a blond gentlemen, and shortly after a very thoughtful and bubbly brunette. There was two gentlemen sitting all the way to left deep in conversation, a table of four Guidos who looked like they got lost on their way to jersey shore. The place was very nice looking, wood grain everywhere, 4 LG TV's playing random sports clips hanging on the wall. The light-bulbs were pretty neat because you could see the filaments  dimly lit. The bar looked nice with all 21 beers on tap. The lovely lady sat us down at the very polished table and took our drink orders.

I walked to the bar to further inspect their selection of beers and decided on an Endless River produced by the local brewery Mother Earth. After returning to my seat and placing our drink orders my wife and I glanced through the menu. She and I were in the mood for a hamburger. So when the waitress came back over she was delighted to know that we already knew what we wanted. We ordered and waited for it to arrive.

The food arrived in a timely manner but i was surprised at how average the portions were. I mean 1/3 LBr, fine, 20 fries probably, no big deal. For the price tho, it was sort of laughable. The meals were $8 for the burger and fries, and $2 for the sweet tea, i mean, granted this isn't McDonald's but for $10 i expected a little more. I sighed with disappointment and took a bite hoping that atleast the flavor of the burger would dampen my sadness. Wrong again.. I've tasted better burgers from Andy's Burgers and Fries in the Greenville mall and for a fraction of the price. The burger was overcooked and slightly burnt. The fries were pretty good. Perhaps burgers arnt their specialty, but from this experience i most likely wont go back to try out if anything else is. Why? Because i couldn't handle the disappointment. 

In conclusion, the people were nice, the place looked great inside, the beer choice was ok, but the prices and food quality were WAY OFF. Im talking, lost like last years Easter eggs, better yet, they were so far off, its as if the person in charge of pricing was navigating his way to the prices using the new iPhone Map App. Cause he was lost AF. So if you want a similar atmosphere with better prices, and better food, and better beer selection, go to the Carolina Ale House.

Late Night Restaurant · Sports Bar
123 East 5th Street, Greenville, NC.
(252) 756-6499



Monday, June 25, 2012

Path to Sommelier week 53

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I know i know, long time no update of this fabulous blog. I have done alot of thinking, contempleating, and wine tasting lately and i have decided to transform this blog from an all things  "Main Street" to an all things review. Mostly wine reviews. I hope my readers are happy with the new change. This blog will mark my steps forward to becoming the worlds greatest sommelier , one week at a time. I started wine tasting 53 weeks ago and have tried over 300 wines so far. ^_^ I hope you enjoy this new post.




Dr. Loosen Red Slate Dry Riesling (Mosel Valley, Germany) 
dry Riesling from the red slate area of the Mosel valley, where the iron-rich soil gives a rich mineral note to the wine. This is a wine that will pair greatly with a wide range of edibles...especially something light from oceanic waters.

Tangent Eccleston (Central Coast, California) 
A delectable white blend of all the wine grapes (minus Chardonnay) grown by the Tangent Winery - Pinot Gris, Grenache Blanc, Viognier, Riesling, Muscat, Grüner Veltliner and Albariño.  Delicious!



Chateau de Lascaux Blanc 2010 (Coteaux du Languedoc, France)
The wine shop featured this mineral-driven white blenda few weeks ago and it won over some real fanatics.  The chef on site paired this wine with my favorite Fresh Local Flounder Stuffed with Fresh Local Crabmeat.

Turner & Cole Poggio del Falco 2006 
Super Tuscan blend of Sangiovese, Merlot and Cabernet Sauvignon.

Sesti Monteleccio 2005 (Montalcino, Italy) 
What's in the bottle here is not only pure Brunello di Montalcino material, but actually Brunello from one of the best and most historic vineyards in the area. The wine is bottled early (after a year in large oak botti, versus four years for the Brunello) to be more approachable.  Outstanding!

Red Pin Cabernet Sauvignon 2011 (Clements Hills, Lodi, California) 
The wine shop sold out of the 2010 vintage of this big, sophisticated red some time ago.  They've been waiting for their friend Tim Turner at Turner Wine Imports to get them some of the new stuff.  Wait no longer.  The 2011 was there and drinking like a dream.

Don Raffaele Merlot 2005 (Napa Valley, California) 
They have been keeping this one in the Cellar because there isnt any more.  It was a limited release from winemaker Peter Chiarella.  To their excellent 2004 vintage Merlot, they added 4% Cabernet Sauvignon and 4% Petite Syrah to produce a wine that emulates the great reds of Pomerol in Bordeaux. 

Gran Baroja Reserva 2001 (Rioja, Spain)  
Another Cellar Selection, this has to be one of my favorite wines in the store.  Rich and sophisticated like the Don and his Dama out at the hacienda looking over the current corral of spirited thoroughbred horses and thinking how well the vino tinto will cut the dust in their throats and bring visions of warm summer nights and clicking castanets.  Just words...try the wine.

Saturday, January 7, 2012

3 week old mcdonalds fries

I found these mcdobalds fries in my car today. They r 3 weeks old and havnt aged a bit. How do they work?


Tuesday, December 13, 2011

Eastern North Carolina SEO Service | BriefCaseIT Network

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BriefCaseIT Network SEO offers Search Engine Optimization at very competitive prices for business's in Eastern North Carolina wishing to gain organic traffic from important search engines like Google, Yahoo, and Bing.

BriefCaseIT caters to content providers, business owners, and non profit organizations that already have original content and data that they want viewed by people looking for their products and/or data.

Across the internet, websites offering unique experiences like the poetry website MyOwnVerse have poped up everywhere. With millions of sites to compete with its hard to be seen by the people that want to see you. BCI feels like the local SEO market for said need is under served and they feel their company has the competitive edge in this business.

Their company has been using search engines as our main source of traffic and revenue for 5 years. During those five years their company has used trial and error to find the perfect, delicate balance of PR campaigns, original content, and high ranking in links and have ranked high for every keyword that matched their products and now they want to offer the service to the public. As their network continues to grow, so does their dominate influence, allowing for there customers to take advantage of there vigorous expansion, insureing swifter results.